connecting every sector of the UK Food Industry
The UK Food Council brings together industry leaders, policymakers, researchers, and communities to shape the future of the UK food sector. We drive progress in food policy, safety standards, sustainability, and public health through evidence‑based research, expert guidelines, and collaborative initiatives. From tackling supply chain challenges to promoting sustainable, technology adoption to farming practices, we provide the insights, events, and partnerships that keep the UK food industry innovative, resilient, and ready for the future. Learn more.
Discover the key forces shaping the future of the UK food industry. Stay informed with expert insights on market shifts, regulation, and leadership changes — and unlock deeper analysis by registering for a free UK Food Council account.
Domestic Cost Stack Now the Primary Driver of UK Grocery Price Inflation
The UK Food Council (UKFC) today warned that domestic policy choices are now amplifying global shocks and driving UK grocery prices higher, as food inflation in Britain continues to outpace other advanced economies.
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A Better Path for Hospitality: Productivity, Skills and Planning
Not Blanket Hours Inflation
Extending trading hours is not a substitute for demand. Longer opening hours do not automatically translate into higher sales or improved net margin—when staffing, premium pay for unsocial hours, utilities, security, and transportation are factored in.
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UK Farmers Face Inheritance Tax Uncertainty
Farmers are calling on the UK Government to protect vital inheritance tax reliefs that help keep family-run farms alive. Proposed tax changes could force land sales, disrupt food production and harm rural economies. Farmers demand clarity and fair policies to secure the future of British agriculture. Learn more
Regenerative Farming:
Practices aimed at restoring soil health and biodiversity are gaining traction, aligning with consumer interest in climate-friendly farming.
Seasonal and Local Sourcing: There's a growing consumer preference for seasonal and locally sourced produce, benefiting local farmers and reducing environmental impact.
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Consumer Behaviour and Market Trends
Premium Home Dining: With economic pressures leading to restaurant closures, consumers are recreating upscale dining experiences at home, increasing demand for premium products like wagyu beef and lobster.
Health and Wellness: There's a heightened demand for healthier, less processed food options, influencing product offerings across the industry.
Chain Reaction: As disruptions to the food supply become more frequent, the industry will need to encourage consumers to welcome and trust the new origins, ingredients and flavours that will emerge locally and globally.
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Tech On The Menu Transforming UK Restaurants
Digital Ordering & Payments: QR menus and contactless payments speed up service and improve customer convenience.
AI Personalisation: Smart systems tailor recommendations and optimise inventory to reduce waste.
Smart Kitchens: IoT and automation streamline food prep, ensuring consistency and efficiency.
Data Insights: Real-time analytics help restaurants track sales, predict demand, and refine menus.
Sustainability Tech: Innovative tools cut food waste and energy use, meeting eco-conscious demands.
Rule Rebellion: Embrace consumers as ‘perfectly imperfect’ beings who are hungry for brands that help them ‘break the rules’ in food and drink.
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Short Food Supply Chains: Efforts to strengthen local food systems are focusing on reducing intermediaries between producers and consumers, enhancing food security and sustainability.
Food Security Concerns: Challenges such as poor harvests and rising food prices are prompting discussions on increasing domestic food production to ensure national food security.
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Today's Trends, Tomorrow's Opportunities
Smart, actionable management intelligence on emerging food industry trends
Stay ahead with TrendIQ - your gateway to emerging trends across social culture, food & beverage, health, sustainability, and more. Access insights through videos, reports, infographics and interactive maps to drive innovation and shape the future of food and drink.
Need a tailored approach? Our Custom Trends reporting delivers insights through our unique business lens.
"I think of TrendIQ as an extension of my team-offering accurate, actionable, and easily accessible local and global food trend foresight that inspires and reinforces our strategy." Ian Toal, Chair Oscar Mayer Group UK
TrendIQ is an exclusive member-only service.
Our diverse membership base encompasses stakeholders from all sectors of the food industry. By joining the UK Food Council, members gain access to a vast network of professionals, resources, and opportunities designed to enhance their operations and influence. Together, we work towards common goals, sharing insights and strategies to navigate the complexities of the food landscape.
Food Council Steering Group (FCSC)
The Food Council Steering Group (FCSG) sets the strategic direction and ensures our programmes deliver measurable value to members and the wider industry. Current seats are filled, but we welcome expressions of interest for future recruitment rounds.
Please email fcsg@foodcouncil.uk to be notified when opportunities become available. Learn more
We address critical issues impacting each sector, facilitating discussions and developing solutions that drive progress. Our agenda includes topics such as sustainable farming practices, supply chain optimisation, food safety standards, and adapting to evolving consumer demands. By staying at the forefront of industry trends, we empower our members to thrive in a competitive market. Learn more
The UK Food Council spearheads numerous initiatives aimed at promoting best practices and innovation. From sustainability programs that encourage environmental stewardship to educational campaigns that inform public policy, our initiatives are designed to make a tangible impact. We also collaborate with government bodies and other organisations to advocate for policies that support the industry's growth and integrity. Learn more
We are dedicated to helping the industry grow and evolve. By facilitating networking opportunities and fostering cross-sector understanding, we enable each segment - from agriculture and farming to research, logistics, legislation, and food services - to appreciate the interconnectedness of the food supply chain. Together, we are building a resilient and dynamic food industry for the UK.
Join us today and be part of a collaborative effort to shape the ongoing future of food in the UK.
Register for free
Register free with the UK Food Council for updates on the UK Food Industry. Stay ahead with trusted insights, reports, and connections that support your business success. Register from here
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Driving Change: A UK Food Council Initiative to eradicate food poverty, supported by:
The UK Food Council holds Approved Partner Status with the UN Food & Agricultural Organisation
UK Food Council
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w: foodcouncil.org.uk
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The UK Food Council works in partnership with the United Nations Food and Agriculture Organisation (FAO)to strengthen food systems, promote sustainability, and advance food security across the UK and beyond. We invite individuals, businesses, and organisations in the food industry to join us in building a more resilient and sustainable future. Together, we can improve food access, support innovation, and ensure food security for generations to come.
The UK Food Council hosts exclusive executive events, connecting food industry leaders through focus groups, roundtables, seminars, and conferences.
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